- 8 oz. cream cheese, softened
- 1/3 cup mayonnaise
- 1 tsp lemon juice
- 4 green onions, sliced thin
- 8 oz crab meat (or imitation crab), chopped
- 1 Tbsp The Pantry Club Cucumber Dill seasoning
- Preheat oven to 350 degrees F
- Combine all ingredients and mix well.
- Spread into a 2 quart baking dish.
- Bake for 15-20 minutes.
- Serve with chips, crackers or vegetables.